I. Farmers& Farm Women
|
Thematic Area |
No. of Courses |
No. of Participants |
Grand Total |
||||||||||
|
Other |
SC |
ST |
|||||||||||
|
|
M |
F |
T |
M |
F |
T |
M |
F |
T |
M |
F |
T |
|
|
I. Crop Production |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Weed Management |
2 |
25 |
25 |
50 |
- |
- |
- |
- |
- |
- |
25 |
25 |
50 |
|
Resource Conservation Technologies |
1 |
25 |
0 |
25 |
- |
- |
- |
- |
- |
- |
25 |
- |
25 |
|
Cropping Systems |
1 |
25 |
0 |
25 |
- |
- |
- |
- |
- |
- |
25 |
- |
25 |
|
Crop Diversification |
1 |
25 |
0 |
25 |
- |
- |
- |
- |
- |
- |
25 |
- |
25 |
|
Integrated Farming |
2 |
25 |
25 |
50 |
- |
- |
- |
- |
- |
- |
25 |
25 |
50 |
|
Integrated Crop Management |
4 |
80 |
20 |
100 |
- |
- |
- |
- |
- |
- |
90 |
10 |
100 |
|
Integrated nutrient Management |
1 |
25 |
0 |
25 |
- |
- |
- |
- |
- |
- |
25 |
- |
25 |
|
II. Horticulture |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
a) Vegetable Crops |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Off season vegetables |
1 |
0 |
0 |
0 |
13 |
12 |
25 |
0 |
0 |
0 |
13 |
12 |
25 |
|
Protective cultivation |
1 |
11 |
9 |
0 |
2 |
1 |
3 |
1 |
1 |
2 |
14 |
11 |
25 |
|
Others |
1 |
0 |
25 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
25 |
25 |
|
III. Livestock Production and Management |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Dairy Management |
2 |
4 |
23 |
27 |
5 |
18 |
23 |
0 |
0 |
0 |
9 |
41 |
50 |
|
Poultry Management |
2 |
34 |
7 |
44 |
0 |
1 |
1 |
5 |
0 |
5 |
42 |
8 |
50 |
|
Animal Nutrition Management |
2 |
26 |
9 |
35 |
2 |
1 |
3 |
12 |
0 |
12 |
47 |
3 |
50 |
|
Feed & fodder technologies |
1 |
13 |
0 |
13 |
0 |
0 |
0 |
12 |
0 |
12 |
25 |
0 |
25 |
|
Others (Goat) |
3 |
68 |
0 |
68 |
0 |
0 |
0 |
7 |
0 |
7 |
75 |
0 |
75 |
|
IV. Agril. Engineering |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Farm machinery & its maintenance |
2 |
24 |
0 |
24 |
18 |
0 |
18 |
8 |
0 |
8 |
50 |
0 |
50 |
|
Installation and maintenance of micro irrigation systems |
2 |
31 |
12 |
43 |
6 |
1 |
7 |
0 |
0 |
0 |
37 |
13 |
50 |
|
Use of Plastics in farming practices |
1 |
19 |
6 |
25 |
- |
- |
- |
- |
- |
- |
19 |
6 |
25 |
|
Production of small tools and implements |
1 |
3 |
22 |
25 |
- |
- |
- |
- |
- |
- |
3 |
22 |
25 |
|
Small scale processing and value addition |
1 |
9 |
16 |
25 |
- |
- |
- |
- |
- |
- |
9 |
16 |
25 |
|
Post Harvest Technology |
3 |
40 |
10 |
50 |
15 |
10 |
25 |
|
|
|
55 |
20 |
75 |
|
Others |
1 |
- |
- |
- |
20 |
5 |
25 |
|
|
|
20 |
5 |
25 |
|
V. Capacity Building and Group Dynamics |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Group dynamics |
1 |
17 |
5 |
22 |
1 |
0 |
1 |
2 |
0 |
2 |
20 |
5 |
25 |
|
Formation and Management of SHGs |
1 |
0 |
19 |
19 |
0 |
6 |
6 |
0 |
0 |
0 |
0 |
25 |
25 |
|
Mobilization of social capital |
1 |
14 |
2 |
16 |
2 |
7 |
9 |
0 |
0 |
0 |
16 |
9 |
25 |
|
Entrepreneurial development of farmers/youths |
2 |
18 |
0 |
18 |
6 |
25 |
31 |
1 |
0 |
1 |
25 |
25 |
50 |
|
WTO and IPR issues |
2 |
24 |
9 |
33 |
9 |
3 |
12 |
3 |
2 |
5 |
36 |
14 |
50 |
|
Others |
2 |
0 |
0 |
0 |
0 |
50 |
50 |
0 |
0 |
0 |
0 |
50 |
50 |
|
Total |
9 |
73 |
35 |
108 |
18 |
91 |
106 |
6 |
2 |
7 |
97 |
128 |
225 |
II. RURAL YOUTH (On and Off Campus)
|
Thematic Area |
No. of Courses |
No. of Participants |
Grand Total |
|||||||||||
|
Other |
SC |
ST |
||||||||||||
|
|
M |
F |
T |
M |
F |
T |
M |
F |
T |
M |
F |
T |
||
|
Nursery Management of Horticulture crops |
1 |
0 |
0 |
0 |
4 |
11 |
15 |
0 |
0 |
0 |
4 |
11 |
15 |
|
|
Commercial fruit production |
1 |
0 |
0 |
0 |
5 |
10 |
15 |
0 |
0 |
0 |
5 |
10 |
15 |
|
|
Integrated farming |
1 |
15 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
15 |
0 |
15 |
|
|
Production of organic inputs |
1 |
0 |
0 |
0 |
0 |
15 |
15 |
0 |
0 |
0 |
0 |
15 |
15 |
|
|
Vermicomposting |
1 |
8 |
0 |
8 |
5 |
0 |
8 |
2 |
0 |
2 |
15 |
0 |
15 |
|
|
Potential Entrepreneurship development |
1 |
13 |
0 |
13 |
2 |
0 |
2 |
0 |
0 |
0 |
15 |
0 |
15 |
|
|
Marketled Production |
1 |
12 |
0 |
12 |
6 |
0 |
6 |
2 |
0 |
2 |
20 |
0 |
20 |
|
|
Small implements for farm women |
1 |
0 |
0 |
0 |
0 |
15 |
15 |
0 |
0 |
0 |
0 |
15 |
15 |
|
|
Value addition |
1 |
0 |
0 |
0 |
0 |
15 |
15 |
0 |
0 |
0 |
0 |
15 |
15 |
|
|
Dairying |
1 |
15 |
0 |
15 |
0 |
0 |
0 |
0 |
0 |
0 |
15 |
0 |
15 |
|